SOUL FOOD PLATTER:
Fried Wings
Baked Mac and Cheese
Collard Greens
Candied Yams
Cornbread
Carolina Gold BBQ Sauce
Honey-Butter Sauce
GULLAH-GEECHEE HERITAGE PLATE from our Coastal Carolina Roots:
Smothered Chicken
String Beans with Potatoes, Onions and Conecuh Sausage
Stewed Black-Eyed Peas in Coconut Milk with Slab Bacon and Vidalia Onions
Crab Rice
Sweet Potato Cornbread with Honey Butter
SOUPS & STEWS
Cream of Greens with Whipped Buttermilk
Peanut Soup
Super Soup
Chicken Noodle Soup
Gumbo
POULTRY
Green Goddess Grilled Chicken
We’re so glad you loved it!
Thanks for sharing, www.instagram.com/ana.eats.pgh
Green Goddess Grilled Chicken Skewers
Southern Smothered Chicken
Smothered Turkey
Air-Fried Chicken
Fried Chicken
Fried Chicken and Waffles
Cilantro-Lemon Pepper Chicken and Potatoes
Pickle Chicken Skewers
Smoked Chicken
Fresh Orange BBQ Chicken
Fresh Orange BBQ Chicken Skewers
Crispy Herb-Baked Chicken
VEGGIES
Tomato Tart
Collard Pie
String Beans and Potatoes with Conecuh Hickory Sausage
Smothered Fried Green Tomatoes
Collard Greens
Marinated Kale
Peri-Peri Avocado Dip
Creole Tomato Sauce/Salsa
Benedictine
Collard Rolls
Roasted Red Pepper Spread
Fried Cabbage
Creamed Collards Dip
Creole Stuffed Peppers
Marinated Broccoli
Garlic Greens
BEANS
Red Beans and Rice with Honey Cornbread
Red Beans and Rice
Southern Comfort Beans and Toast
Black-Eyed Peas in Coconut Gravy
Fresh Orange Black Beans
Pinto Beans and Rice
Soup Beans
BEEF
Roast Beef
Cajun Pepper Steak
Garlic Pot Roast
Mississippi Pot Roast
Stuffed Steak Rolls in Golden Tomato Gravy
Tartelon
Shepherd’s Pie
Creole Meatballs and Spoonbread
Creole Meatloaf
Stewed Oxtails
PORK
Grilled Pork Chops
Fried Pork Chops
Baked Ham
Easter Plate
Grilled Lemon Ribs
Smoked Ribs
North Carolina Smoked Pulled Pork
Carolina Gold BBQ Sauce
Green Goddess and Alabama White BBQ Sauces
SEAFOOD
Shrimp Creole with Buttermilk Cheese
Fried Catfish
Southern Baked Shrimp
Creole Crabcakes with Rémoulade
Creamy Crab Puffs
Gullah Fried Shrimp
SALADS
Fire and Ice Salad
Cobb Salad with Marinated Olives and Crumbled Buttermilk Cheese
Marinated Olives
House Salad
Classic Potato Salad
Coleslaw
Carolina Gold Rice Salad
Macaroni Salad
Deviled Eggs
RICE, POTATOES, NOODLES AND GRITS
Yellow Rice
Carolina Red Rice
Coconut Rice
Crab Rice
Jambalaya
Hoppin’ John
Veggie Paella or Jambalaya
Lemon-Pepper Potatoes
Loaded Potato Skins
Mashed Potato Pancakes
Candied Yams
Mashed Candied Yams
Baked Mac and Cheese
Baked Mac and Cheese with Homemade Noodles
Garlic Butter Egg Noodles
Tara’s Soulful Spaghetti (Meat sauce with Ground Beef, Andouille and Ham)
Casserelle
Shrimp and Grits
Gouda Grits
Crispy Gouda Grits and Creole Tomato Sauce
BREADS
North Carolina Hushpuppies
Homemade Thyme Flatbread with Pimiento Cheese
Spoonbread
Sweet Potato Cornbread
Grilled Cornbread with
Tomato Salad and Roasted Peppers
Cornbread Muffins
Salted Honey Butter Rolls
10-Layer Biscuits
Mom’s Buttermilk Biscuits
Black Pepper-White Cheddar Biscuits
Buttermilk Biscuits
Honey Butter Biscuits
Buttermilk Pan Bread
DRINKS
Lime Drop Martini / aka Daisy Cocktail—Origin of the Margarita
Sweet Tea
Peach Punch
Milk Punch
Jingle Juice
Coffee Punch
Peach Smoothie
CHEESES
Fresh Farmer’s Cheese
Buttermilk Cheese
Baked Cheese
SANDWICHES
Pepper Dogs
Crunchy Crouton Burger with Alabama White BBQ Sauce
Beef Dip Biscuits
Fried Flounder Po’ Boy
North Carolina smoked pulled pork, pepper bacon, Monterey Jack, melted onions, pickled peppers and Carolina Gold BBQ sauce
Toasties
Sliders
SOUTHERN BBQ PLATTER
4th of July Southern BBQ Platter
• Peri-peri avocado dip with corn chips
• North Carolina slow-smoked pulled pork shoulder
• Homemade Carolina Gold BBQ sauce
• Alabama Conecuh black pepper sausages
• Pickle chicken skewers
• Cornsticks with butter and local honey
• BBQ baked pinto beans
• Coleslaw
• Baked mac and cheese
• Pickled red onions
• Sweet and spicy pickles
• Cheerwine (a North Carolina original!)