Voted Pittsburgh’s Best by 326 neighborhoods two years in a row for our global heritage menu.
Southern Rum Custard Buns
Plain and Praline Southern Rum Custard Buns
French Toast, Pancakes and Waffles
Hubby Jones’ French Toast
Vanilla Bean Lemon-Sour Cream Pancakes
The Diabetic Pastry Chef™ Multigrain Pancake Mix and Cookbook
Mom’s Blueberry Pancakes
Baked Pancake
Tropical Pancakes
Eggnog Waffles
Beignets, Buns, Donuts and Puffs
Beignets
Beignets and Chicory Coffee
Southern Rum Custard Buns
Praline Southern Rum Custard Buns
Mom’s Donuts
Glazed French Breakfast Puffs
Cinnamon French Breakfast Puffs
Sweet Rolls
Mom’s Caramel Cinnamon Rolls with Cream Cheese Frosting
Mom’s Pecan Rolls
Kardemummabullar / Skillingsboller (Norwegian Cardamom / Cinnamon Buns)
Gooey Guava Cinnamon Rolls
Tarts/Tartlets
French Fruit Tart
French Fruit Tart
French Fruit Tartlets
French Fruit Tartlets
Lemon Curd Tartlets
Portuguese / Southern Custard Tarts
Pastéis de Nata
Peach Custard Tart
Southern Custard Tart
Coffee Cakes (American and Norwegian)
Nellie’s Cinnamon Butter Bars
Eplekake (Norwegian Apple Cake)
Brunch Cakes
Peri-Peri Spiced Carrot Cake with Coconut-Vanilla Bean Cream Cheese Frosting
Apricot Brandy Cake
Duplin Sparkling Strawberry Buttermilk Cheesecake
Red Velvet Madeleine Trifle
Tuxedo Cheesecake
Cookies
The Imperial Smokehouse™
The Sovereign Estate™—First in Our Cookielogue™
Southern Butter Cookies
Southern Butter Mint Cookies
Southern Tea Cakes
Southern Lemon Tea Cakes
Southern Lace Cookies
Southern Almond Tea Cakes
Confections
Bourbon Balls
Mango-White Chocolate Cake Truffles
Coffee Brownie
Pecan Joys
The Trillionaire
Pralines—Wafer and Thick Styles
Muffins
Blueberry Muffins
Half-and-Half Muffins
Eggs
Veg Denver Omelette
Leek, Fennel and Farmer’s Cheese Omelette
Sweet Pepper, Red Onion and Bella Mushroom Omelette
Sweet Pepper, Red Onion and Bella Mushroom Omelette with Cheese
Chipsy Mayai (Tanzanian French Fry Omelette)
Herbes de Provence Omelette and Virginia Bacon Croissant
Rolex (Ugandan “Roll Eggs”)
Southern Deviled Eggs
Eggs in Purgatory (Poached Eggs in Creole Salsa)
Biscuits
Buttermilk Biscuits
10-Layer Biscuits
Scrambled Eggs with Chives
Honey-Butter Biscuits
Ham and Cheese Biscuits
Black Pepper-White Cheddar Biscuits
Cinnamon-Raisin Biscuits
Biscuiettes™ and Chocolate Gravy
Rolls
Parker House Rolls
Seeded Parker House Rolls
Potatoes and Grits
Calico Fries
Crispy Peri-Peri Potatoes
Mashed Potato Pancakes
Mashed Potato Pancake Platter
Gouda Grits
Shrimp and Grits
Grilled Grit Cakes
Proteins
Virginia Bacon
Andouille
Surryano (Shaved Virginia Ham)
French Onion Short Rib Benedict (Poached Egg Optional)
Gullah Smoked Trout Bittle (Victuals) with Carolina Gold Rice Croquettes
Grilled Meyer Lemon Prawns
Breakfast Fruit and Cheese
Peacharines and Cream
Sparkling Fruit Salad
Surryano-Wrapped Peaches
Lemon Posset Brûlée
Peri-Peri Avocado Dip—Next-Level Avocado Toast
Smothered Fried Green Tomatoes
Buttermilk Cheese
Crispy Fried Jack + Wild Honey and
Chili-Peach Jam
Southern Tomato Pie
Benedictine
Homemade Thyme Flatbread with Pimiento Cheese
Fresh Farmer’s Cheese
Salad
Our signature Cobb salad featuring:
• California Queen marinated olives
(orange, anise, garlic and peri-peri chili flakes)
• homemade crumbly buttermilk cheese
Marinated California Olives
Heritage Handhelds
Caviar & Crisps
Collard Cigars
North Carolina Hushpuppies
Cheddar Beignets
Crispy Gouda Grits
Mississippi Pot Roast Dip Biscuits
Pepper Dogs
Toasties
Vetkoeks (South African Sliders)
Crabssant
Cajun or Nigerian Meat Pies
Carolina Gold BBQ Smoked Double-Pork Rolls
Beverages
Cold-Pressed Organic Juices
Mango or Peach Smoothie
Strawberry, Pineapple and Ginger Juice
The Daisy Cocktail
Jingle Juice
Our signature cocktail —Satsuma Spark™—featuring Bayou® Satsuma Rum, which is made from fresh Southern satsuma oranges.
Peach Punch
Sweet Tea
Coffee Punch
Nigerian Chapman Punch
Southern Milk Punch
Peppermint Milk Punch
Culture Carafes